Eco Gardens CSA
Pick Up: Tuesday after 2:30 PM
Eco-Gardens is a small family farm in Southern KY, about an hour north of Nashville, owned by Andrew and Reuben Habegger. We practice sustainable living and sustainable farming. But above and beyond sustainability, we employ organic growing practices, both tried and true and also the newest innovations in organic gardening. Our first fields were certified organic in 2006. We abide by organic standards and apply methods we learn that exceed organic standards. Of course, all your veggies will be grown free of synthetic fertilizers, pesticides, fungicides, etc.!
NOW TAKING FALL 2019 SIGN UPS!
Green Door Gourmet Flower CSA
"Enjoy seasonal farm cut flower bouquets from Green Door Gourmet. We grow hand selected native varieties and heirloom specialties. Our flowers are grown the natural way, without the use of chemical pesticides, herbicides, or fertilizers, encouraging pollinators and beneficial insects to flourish on our farm. All blooms are raised from seed to flower right here at Green Door Gourmet using only organic methods. We currently offer two seasonal Flower Share Bouquet subscriptions, each lasting for 8 consecutive weeks. Subscribers will receive a large, hand-tied bouquet which are picked up weekly."
Tennessee Grass Fed Farm Meat CSA
Phil and Kathy Baggett started the transformation to grass-fed farming in 2007 in an effort to heal and improve the land while producing wholesome products of which they can be proud. They believe the animal protein portion of our diet should come from livestock raised on their natural diet and one not containing added hormones, antibiotics, GMOs, or other additives. For beef, that means rotational grazing on high-quality grass provided in non-confined, open pastures.
We were raised to believe our good name was the result of our behavior and how we treated people. Growing and selling our cattle locally in greater Middle Tennessee and south central Kentucky supports our commitment to personal service and customer satisfaction